Where Stone Meets Flame
Inside its stainless steel shell lies a heart of fire—literally. The EPO 500 rises to a scorching 800°F, an inferno that mimics the intensity of a brick oven without the smoke, soot, or tradition-bound masonry. It heats with a triple force: conductive heat chars the base, radiant heat perfects that leopard-spotted crust, and convection finishes the toppings with the finesse of a veteran pizzaiolo.
Need a Neapolitan with blistered edges and molten center? You got it. Prefer a New York slice—floppy, foldable, unapologetically bold? Done. Detroit-style, frozen pizza, thin crust, deep dish, or your own improvisational masterpiece—there’s a setting for each, calibrated with the precision of a metronome.
Two Minutes to Glory
Time is no adversary here. From dough to divine, your pie is ready in just two minutes. The 12-inch cordierite pizza stone, known for its even heat and perfect crunch, makes it possible. Removable for cleaning, sturdy for the long haul.
And with dual thermocouples, the EPO 500 doesn’t guess—it knows. Upper and lower elements maintain a balanced heat orchestration. No hot spots. No burnt edges. Just perfection.
Controls That Whisper, Not Scream
Touch and knob control—elegantly minimal, yet utterly responsive. Adjust temperature from 175°F to 800°F. Set the timer. Watch it all come alive through the LED temperature display, glowing softly through a cool-touch exterior. You’re in command, not in combat.
And when the bake is done? An automatic shut-off ensures peace of mind. You walk away victorious—and safe.
A Sous-Chef in Disguise
Compact in form, massive in capability. At 16.9 x 18.5 x 11.02 inches, it fits where your old toaster once sat, yet offers a 0.48 cu. ft. capacity with all the elegance of a built-in showpiece. The black or stainless steel finish? Both humble and striking—like a tuxedo on a Tuesday.
And yes, it ships FedEx. Because even greatness travels light.
The Accompaniments
No true culinary icon stands alone. The EPO 500 comes armed:
A 12” pizza pan for the classics.
A spatula and roller cutter—dishwasher safe and eager for duty.
Even a stone cleaning tool if you so desire.
Certified. Verified. Electrified.
ETL certified, 110V, 1500W of electric firepower. Every inch built to serve—not just functionally, but gloriously.
This isn’t just a pizza oven. It’s a stage for your cravings. A passport to the Italian coast or your grandmother’s Brooklyn kitchen. A reminder that food—when touched by flame, guided by taste, and cooked with love—transcends.
Welcome to the Equator EPO 500.
Your countertop will never be the same.